Decree No. 156 / 1988 Coll.
Decree of the Federal Ministry of Agriculture and Nutrition on the basic conditions of supply of food and certain other products
Valid
Effective from 30.09.1988
156
DECLARATION
Federal Ministry of Agriculture and Nutrition
of 12 September 1988
on the basic conditions for the supply of food and certain other products
The Federal Ministry of Agriculture and Nutrition provides in the agreement with the participating central authorities and the State Arbitration of the Czechoslovak Socialist Republic pursuant to § 392 (1) of Economic Code No. 109 / 1964 Coll., as amended ("the Act '):
SUBJECT MATTER AND SCOPE OF THE ADJUSTMENT
(1) This decree regulates economic obligations in the preparation of supplies and in the supply of:
(a) all food products;
(b) other products produced by food industry organisations under the responsibility of the Ministry of Agriculture and Nutrition of the Czech Socialist Republic and the Ministry of Agriculture and Nutrition of the Slovak Socialist Republic.
(2) The Decree does not apply to supplies for export and import and to special products manufactured under technical conditions agreed between manufacturers and the Federal Ministry of Defence.
Guarantee period
The warranty period shall be set out in the relevant technical standards; if it is not so determined, it shall be 6 months after delivery. For meat, meat products and meat preserved and semi-preserved products, the guarantee period is set out in the Annex to the Order.
PROVISIONS FINAL
_
1. the Federal Ministry of Agriculture and Nutrition Decree No. 49 / 1977 Coll., issuing the basic conditions for the supply of food and certain other products, as amended by Decree No. 137 / 1985 Coll.,
2. Federal Ministry of Agriculture and Nutrition Decree No. 50 / 1977 Coll., which issues the basic conditions for the supply of food products supplied to state and cooperative retail organisations and consumer organisations, as amended by Decree No. 138 / 1985 Coll.
This decree shall take effect on the day of its publication.
Minister:
Toman CSc. v. r.
Annex to Decree No 156 / 1988 Coll.
GUARANTEES
The guarantee period shall be as follows:
1. in the case of meat of cuts:
(a) if it is about internal partying, internal foreign odour caused by feeding, internal tumors, festering and jelly deposits and blood clots, in the case of horse meat it is also black or foreign odour caused by animal sex - 96 hours;
(b) raw fat and raw fat - 96 hours;
(c) packaged cut meat and packed raw lard - 24 hours;
(d) processed meat for cooking purposes - 24 hours;
2. in the case of offal:
the time limit up to the duration of the sales period in the store on the day of delivery; on the afternoon delivery by 10 a.m. on the next day;
3. for semi-finished products:
the range between the two closest delivery times but not more than 24 hours;
4. in the case of meat products, if they have been affected by defects resulting from non-compliance with the manufacturing process:
(a) small meat products, soft salami, special meat products, smoked meat raw and cooked - the range between the two closest deliveries in time, but not more than 80 hours;
(b) durable meat products - the range between the two closest deliveries but not more than 96 hours;
(c) liver and deer of all kinds, coal, chopped roast of all kinds, baked hashes and other products belonging to the group of other meat products - period until the sales time in the store on the day of delivery, on the afternoon delivery by 10 a.m. the next morning;
(d) other cooked products of the group of cooked products - the range between the two closest deliveries of time, but not more than 76 hours;
(e) meat products vacuum packed within a maximum of 96 hours;
5. in the case of preserved products for direct sale, the range between the two immediate deliveries but not more than 5 months from the date of delivery;
6. for semi-preserved products, 1 month from the date of delivery;
7. in the case of rendered fat and fat, the range between the two closest deliveries in time, but not more than 21 days;
8. for smoked bacon - 96 hours;
9: 00 for peasant greens - 80 hours.
Contents
Sign in for notes, favorites and notifications
Regulation Information
| Citation | Decree of the Federal Ministry of Agriculture and Nutrition No 156 / 1988 Coll., on the basic conditions of supply of food and certain other products |
|---|---|
| Regulation Type | - |
| Author | - |
| Collection | Code of Laws |
| Date of Promulgation | 30.09.1988 |
|---|---|
| Effective from | 30.09.1988 |
| Effective until | - |
| Status | Valid |
The regulation text is for informational purposes only.
Comments 0