Decree No. 324 / 2005 Coll.
Decree amending Decree No. 194 / 2004 Coll., on the method of carrying out the classification of carcasses of slaughter animals and the conditions for issuing certificates of professional competence of natural persons for that activity
Valid
Order
Effective from 01.09.2005
Text versions:
01.09.2005
29.08.2005
324
DECLARATION
of 17 August 2005
amending Decree No 194 / 2004 Coll., on the method of carrying out the classification of carcasses of slaughter animals and the conditions for issuing certificates of professional competence for such activities
The Ministry of Agriculture provides pursuant to § 18 (1) (l) of Act No. 110 / 1997 Coll., on Food and Tobacco Products and amending and supplementing certain related acts, as amended by Act No. 316 / 2004 Coll.:
Decree No 194 / 2004 Coll., on the method of carrying out the classification of carcasses of slaughter animals and the conditions for issuing certificates of professional competence of natural persons for that activity, shall be amended as follows:
1. Paragraph 2 (1), including footnote 6a, reads as follows:
"(1) The classification of carcases of pigs for slaughter with a weight of 5) from 60 to 120 kg shall be carried out in accordance with the provisions of the European Communities (6), using the standard presentation of the carcase according to the provisions of the European Communities (5), the methods approved for the Czech Republic by the Regulation of the European Communities (6a) and the methods set out in Annex 6.
(6a) Commission Decision 2005 / 1 / EC of 27 December 2004 approving methods for grading pig carcases in the Czech Republic. '
2. In Article 2, at the end of paragraph 4, the sentence "When using a classification label, in addition to mandatory data (7), the classification number shall be included on the label. '
3. In Article 2, the following paragraph 5 is added:
"(5) The order of each losing piece shall be determined by a continuous series of numbers, each per slaughter day. This number shall be marked on the carcase of each cut slaughtered and each half-carcase and shall be identical to the serial number of the carcase in the classification report. ';
4. In Article 4, at the end of paragraph 1, the sentence "When using a classification label, the label shall, in addition to mandatory data (8), indicate the animal category A, B, C, D or E9a and the classifier number."
Footnote 9a:
"(9a) Article 3 of Council Regulation (EEC) No 1208 / 81, as amended by Council Regulation (EEC) No 1026 / 91."
5. Paragraph 4 (2), including footnote 9b, reads:
"(2) The standard presentation according to the provisions of the European Community (9b) and the methods referred to in the European Communities (10) shall be used for the classification of the carcase of bovine animals or sheep for slaughter.
9b) Article 2 (1) and (2) of Council Regulation (EEC) No 1208 / 81. Article 2 (2) of Council Regulation (EEC) No 2137 / 92. '
6. Paragraph 6 (5) reads as follows:
"(5) Training consists of theoretical lectures and practical training. In the case of training for the classification and labelling of carcasses of bovine animals for slaughter, the tenderer shall also receive practical training in slaughter operations under the guidance of an experienced classifier of at least 14 days in addition to theoretical lectures and practical training. At the end of the training, the candidate shall take a professional examination (hereinafter referred to as" the test '), consisting of a theoretical and practical part.'
7. The heading of Section 7 reads "Test."
8. Paragraph 8 (1) (d), including footnote 16, is deleted.
9. Annex 2 shall read as follows:
"Annex No 2 to Decree No. 194 / 2004 Coll.
10. Annex 3 shall read as follows:
"Annex 3 to Decree No 194 / 2004 Coll.
11. Annex 4 shall read as follows:
"Annex No. 4 to Decree No. 194 / 2004 Coll.
12. Annex 6 reads as follows:
"Annex 6 to Decree No. 194 / 2004 Coll.
Methods for grading carcases of pigs for slaughter
APARATIVE METHODS AND METHOD OF THEIR USE:
1. the method of apathy classification of probe instruments:
IS-D-15
- the method may be used for classification under Paragraph 2 (1) of this Decree,
2. Apparative method for ultrasonic classification of instruments:
IS-D-05
- the method may be used for classification under Paragraph 2 (1) of this Decree.
Based on the input data, i.e. the thickness and depth of the muscle at the given measuring points, the following equations of the relevant classification method shall be used to determine the proportion of muscle (Y):
Apparative classification method for the IS-D-15 apparatus:
yISD-15 = 60,92452 - 0,77248 SISD - 15 + 0,11329MISD-15
Apparative classification method for the IS-D-05 apparatus:
yISD - 05 = 60,69798 - 0,89211 SISD-05 + 0,10560MISD-05
where:
yISD-15, yISD-05 - the proportion of muscle in the carcase (%),
SISD - 15, SISD -05 - the thickness of the fat including the skin measured between 2 and 3 last ribs, 70 mm laterally from the cutting line; the measurement is conducted perpendicular to the hanging carcase so that on the inside of the body the distance of the measurement axis is 40 mm from the cutting line;
MISD-15, MISD-05 - muscle thickness measured between 2 and 3 last ribs, 70 mm laterally from the middle line; the measurement is conducted perpendicular to the hanging carcase in such a way that the distance of the axis of measurement from the line of the half-cut is 40 mm on the inside of the body. ';
This Decree shall take effect on 1 September 2005.
Minister:
Ing. Zgarba v. r.
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Regulation Information
| Citation | Decree No. 324 / 2005 Coll., amending Decree No. 194 / 2004 Coll., on how to carry out the classification of carcasses of animals for slaughter and the conditions for issuing certificates of professional competence of natural persons for that activity |
|---|---|
| Regulation Type | Order |
| Author | - |
| Collection | Code of Laws |
| Date of Promulgation | 29.08.2005 |
|---|---|
| Effective from | 01.09.2005 |
| Effective until | - |
| Status | Valid |
The regulation text is for informational purposes only.
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